Central Govt. streamlines Halal Certification process for Meat and Meat Products
The Central Government streamlines the Halal Certification process for Meat and Meat Products by extending the time period for –
- Accreditation of Halal Certification Bodies
- Registration of Export Units
For a further period of six months i.e., up to 5th April, 2024.
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FeATURED ARTICLES
Central Government Imposes Minimum Export Price on export of Onions The DGFT amends the Export Policy of Onions by imposing…
Amendment in Import Policy Condition of Gold under HS Code 71081200 DGFT amends the Import Policy Condition of Gold under…
DGFT incorporates Policy Condition for export of Non-Basmati rice The Central Government incorporates the following Policy Condition for export of…
